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| Semester | spring semester 2024 |
| Course frequency | Irregular |
| Lecturers |
Prerna Paliwal (prerna.paliwal@unibas.ch)
Jutta Toscano (jutta.toscano@unibas.ch) Stefan Willitsch (stefan.willitsch@unibas.ch, Assessor) Yanning Yin (yanning.yin@unibas.ch) |
| Content | 1. Quantum structure of molecules 2. Interaction of molecules and atoms with external fields 3. Cooling and trapping of atoms and molecules 4. Atomic and molecular quantum technologies 5. The physics of atomic and molecular collisions and reactions 6. Modern experiments and applications |
| Learning objectives | The lecture gives an introduction to basic concepts, experimental methods and current research topics and in modern chemical and molecular physics: - Introduction to the quantum description of molecules - Control of atoms and molecules with electric, magnetic and optical fields - Physical foundations of molecular interactions and chemical processes - Generation and applications of cold atoms and molecules - Modern experimental methods and research topics: molecular quantum technologies, precision measurements, cold molecules, cold controlled molecular collisions and chemistry |
| Course application | https://services.unibas.ch |
| Language of instruction | English |
| Use of digital media | No specific media used |
| Interval | Weekday | Time | Room |
|---|---|---|---|
| wöchentlich | Tuesday | 13.15-16.00 | Chemie, Physikalische, Kleiner Hörsaal PC 4.04 |
| Comments |
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| Modules |
Module Specialisation: Chemistry (Master's Studies: Nanosciences) Module: Physical Chemistry (Master's Studies: Chemistry) Wahlbereich Master Physik: Empfehlungen (Master's Studies: Physics) |
| Assessment format | continuous assessment |
| Assessment registration/deregistration | Reg.: course registration, dereg: cancel course registration |
| Repeat examination | no repeat examination |
| Scale | 1-6 0,5 |
| Repeated registration | as often as necessary |
| Responsible faculty | Faculty of Science, studiendekanat-philnat@unibas.ch |
| Offered by | Departement Chemie |